“You’re going to ask people to drink milk in a winery? That’s just crazy”. Well, it might have sounded a bit crazy but you just can’t pass up a good opportunity to do a demo at such a great place. The other thing is we don’t just sell a great tasting dairy milk alternative. We […]
Cheri Redgrave 3rd Interview with Dr Otto
Cheri’s third interview with Dr David Otto discussing food allergies, anti-bodies, and endorphins. Dave is a chiropractor, allergy sufferer and a source of knowledge on allergies. please enjoy his insights into living with food allergies.
Cheri Redgrave extended interview with Eileen McClellan
As part of my allergy summit “A Convergence of Ideas for Food Allergy Sufferers” , I had the opportunity to interview Eileen McClellan, founder of Zella , a line of delicious Roasted Hazelnut products. While she has no allergies, herself, she talks about the experience of meeting Cheri and the impact of their 2Cooks4Allergies.com project […]
Since my food allergy diagnosis, my husband and I rarely eat out. When we do, it’s usually something far away from the foods I used to eat. Indian curries are great, and Thai foods offer many choices. Chinese food can be good, but I’ve had some bad reactions even though they offer gluten-free versions. I’m […]
Visiting Bend Oregon has an interesting monthly event called First Friday. On the first Friday of the month, businesses entice customers with wine, snacks, and each one features a different local artist. It’s fun to walkaround, perhaps visit stores that you’ve never been in, and generally have an enjoyable walk. There is a cool store […]
Cheri Redgrave 2nd Interview with Dr Otto
Cheri’s second interview with Dr David Otto covering a range of allergy related topics. Dave is a chiropractor, allergy sufferer and a source of knowledge on allergies. please enjoy his insights into living with food allergies.
Whats on the Menu
I was overwhelmed when I was first diagnosed with food allergies. All my life I had enjoyed all food had to offer. I loved going to restaurants. So much so that any vacation included plans on where to eat. Las Vegas was always a favorite. So many celebrity chefs have restaurants there, and it was […]
Cheri Redgrave Extended interview with Val Nichols
As part of my allergy summit “A Convergence of Ideas for Food Allergy Sufferers” , I had the opportunity to interview Val Nichols, founder of Val Nichols Consulting, a marketing consulting and coaching company. Her story of sulfite allergies is instructive and insightful. I hope you enjoy it.
Cheri Redgrave Extended interview with Dave Otto
As part of my allergy summit “A Convergence of Ideas for Food Allergy Sufferers” , I had the opportunity to interview Dave Otto, a chiropractor, allergy sufferer and a source of knowledge on allergies. His training and life’s journey has provided him with insights into living with food allergies. I hope you enjoy it.
The Blessed and Cursed
Who am I speaking of? Restaurant servers. In the last month, I have been at two chain restaurants. As I looked at the menu, I sadly realized that there was no menu item that I could order and eat safely. There are several things you need to be concerned about when eating out. The […]